Recipes

Marinated Cheese

YIELD: 12-16 appetizer servings

½ cup olive oil
½ cup white wine vinegar
3 Tbsps. fresh parsley, chopped
3 Tbsps. green onions, minced
1 tsp. sugar
¾ tsp. dried basil
½ tsp.
salt
½ tsp.
freshly ground pepper
3
cloves garlic, minced
1 (2 oz.) jar diced pimiento, drained

1 5½" × 2" × 1" block (8 oz.) sharp ch

Register to view the full article

Please register to access this content.

Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish