Recipes
Olive Sicilane Al Forno (Sicilian Baked Olives)

Olive Sicilane Al Forno (Sicilian Baked Olives)

Sicilian Baked Olives

YIELD: 8 to 12 ounces
8 to 12 oz. green olives
1⁄3 cup dry white wine
3 Tbsps. extra virgin olive oil
2 garlic cloves, peeled and thinly sliced
1 Tbsp. flat leaf parsley
2 tsps. aged red wine vinegar
1 tsp. Sicilian oregano
Freshly ground black pepper to taste
1⁄8 tsp. hot red pepper flakes

1. Preheat ov

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