Spicy Asian Dumpling Soup

Spicy Asian Dumpling Soup

YIELD: 8 servings

15-16 oz. package frozen Asian dumplings/pot stickers, 20 to 24 count
5 cups reduced-sodium chicken broth
3 cups Napa cabbage, thinly sliced
2 cups shiitake mushrooms, thinly sliced
¼ cup Tabasco Sweet & Spicy Pepper Sauce
1 cup carrots, shredded
½ cup frozen peas
½ cup scallions, chopped


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