Alaska Cod Chowder with Black Beans and Corn

INGREDIENTS:8 cups onions, halved and sliced
1 #10 can diced tomatoes in juice
1 #10 can black beans, drained and rinsed
1 #10 can corn, drained
5 cups chopped green chiles, canned or fresh, seeded (fewer chiles may be used if desired)
3 gallons + 2 cups chicken or fish broth
½ cup fresh lime juice
¼ cup chili powder
2 Tbsp. toasted cumin seeds, crushed

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