Black Forest Cake

INGREDIENTS:3 cups cool water
1, 5-lb. box devil’s food cake mix
4 cups cool water
5 lbs. cherry pie filling
8 cups whipped cream
1 cup sliced almonds, toastedDIRECTIONS:1. Pour 3 cups of cool water into mixer bowl; add cake mix. Mix at medium speed using a paddle for 1 minute.

2. Add 4 cups of cool water gradually over 1 minute while mixing at low speed.

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