California Avocado, Rosemary Chicken and Pancetta Panini

INGREDIENTS:24 boneless, skinless chicken breast halves, about 5 oz. each
as needed, olive oil
3 Tbsp. finely chopped rosemary
12 cloves garlic, chopped finely
6 California Avocados
1/3 cup lemon juice
as needed, salt
as needed, pepper
48 pieces focaccia, about 4x5 each
3/4 cup lemon aioli (recipe follows)
6 tomatoes, thinly sliced
24 slices

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