Fresh Strawberries with Strawberry Balsamic Sauce

INGREDIENTS:1 cup strawberry syrup
3/4 cup balsamic vinegar
2 pints fresh strawberries, cleaned, quartered
Cracked black pepper, for garnish
Creme Fraiche or lightly sweetened real whipped cream, for garnishDIRECTIONS:1. Heat syrup and vinegar and simmer until reduced by half; cool. Reserve.

2. To Serve: Divide strawberries among four dessert bowls.

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