“Small things really add up — leaky sink faucets, hoses, filler connections should be addressed, especially if they carry hot water. Train staff so they don't let water run in sinks while doing something else. Use procedure signage in areas where reminders are n
Richard Young, Food Service Technology Center Fisher Nickel, Inc.
The Foodservice Technology Center is funded by California utility customers and administered by Pacific Gas and Electric Company under the auspices of the California Public Utility Commission. Operated by Fisher- Nickel, Inc, FTSC is the industry leader in commercial kitchen energy efficiency and appliance performance testing.