Strawberry Shortbread Tiers

Strawberry Shortbread Tiers

 Yield: 24 servings

Lemon Curd:
1 lb. butter
2⁄3 cup fresh lemon juice
1 1⁄2 oz. grated lemon zest
1 lb. 4 oz. granulated sugar
16 large eggs
21⁄4 cups heavy cream, whipped

2 lbs. unsalted butter, cut into chunks
14 oz. granulated sugar
10 large egg yolks
1 lb.,10 oz. all-purpose flour

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