The 8200squarefoot Arcade Cafe serves a growing multitenant corporate complex in Santa Clara Calif

The 8,200-square-foot Arcade Cafe serves a growing multi-tenant corporate complex in Santa Clara, Calif.

Upscale eatery serves growing corporate complex

Arcade Café emphasizes scratch-cooked choices and local ingredients as much as possible.

Anthony Kresge is a familiar face in the Bay Area culinary scene, most recently as executive chef of Shadowbrook Restaurant, a locally prominent eatery in Capitola, Calif., on Monterey Bay in Santa Cruz County.

At Shadowbrook, Kresge overhauled the traditional menu with a series of newly created dishes influenced by his training in Italy (he has Master’s certification in advance pastry and arts from the Italian Culinary Institute in Calabria).

That same approach has no

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