Arroz con Camarones is a favorite dish of Daniel Concepcion of Zappos who grew up in New York and moved to Puerto Rico when he was 14 years old

Arroz con Camarones is a favorite dish of Daniel Concepcion of Zappos, who grew up in New York and moved to Puerto Rico when he was 14 years old.

Menu Mix: The flavors of Puerto Rico

From the beautiful coasts to the mountainous countryside, Puerto Rico has out-of-this-world food at every turn.

The traditions of Puerto Rican food bear witness to a culture that takes celebration and food very seriously.

“In Puerto Rico, rarely would you see anyone making processed food out of a box,” says Daniel Concepcion, executive chef with Eurest Dining Services at Zappos in Las Vegas. “Que rica vida; que rica la comida,” he adds, before translating to “How tasty is life; how tasty is the food.”

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