Last year, students and faculty from The Culinary Institute of America traveled to Tokyo, Fukuoka, Kyoto and Osaka for a culinary immersion into many dishes, including okonomiyaki, the savory “as you like it” Japanese pancake.
Company’s REStock initiative currently enables in-store pick-up but will be adding dorm delivery.
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Students can not only get classic fare like burgers and shakes at Miami University’s Pulley Diner, but also a selection of 16 all-time favorite candies.
The Just Eats program looks to maximize the impact of individual initiatives across areas ranging from agriculture, menus and food access to procurement, education and waste.