The Worst Meal I Ever Served

The Worst Meal I Ever Served

Every so often, we’re going to ask our audience a question that we hope elicits some interesting and informative responses. This one definitely provided some laughs, but we also hope it shows that even the most innovative leaders make mistakes and maybe what makes them great is their willingness to try something new.

“On our journey to transform meals from relying on highly processed foods to cooking from scratch, we had a famous flop during the first year. Our goal was to make a healthier version of macaroni and cheese—a student favorite. What we ended up with was a nearly glow-in-the-dark neon yellow cheese sauce that left students wondering if we had lost our minds

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