Going beyond just pairing beer and food, the latest Spider in the Kitchen event brought the dining team together with a local brewer, incorporating three distinctive craft beers into every delectable dish.
Peta-2’s 2017 Vegan Report Card reports that the number of schools with dedicated vegan dining stations more than doubled, from 132 to 274, in the past year.
Now, in harvest mode, he’s using kitchen magic to turn the pumpkins into quinoa salad, silky curry bisque, pumpkin-spiced cupcakes and more. Plus, three great fall pumpkin recipes to try now.
At the school’s Wilson Commons, Blimpie’s and Panda Express are out and Rocky’s Sub Shop and Wok on Up are in.
37 West at Koch Industries focuses on a West Coast menu.