YIELD: 16 servings
3 ¾ cups applesauce
6 cups blackberries, individually quick frozen
4 lbs. lowfat vanilla yogurt
1. Place applesauce and blackberries in blender. Blend on high speed 1 minute. Stop blender; stir with spatula. Continue to blend until smooth.
2. Measure to verify pureeing has resulted in 8 cups fruit. Puree additional fruit if necessary. Whisk puree an