Recipes
Forbidden Rice Yogurt Parfait

Forbidden Rice Yogurt Parfait

YIELD: 1 serving

½ cup Chinese black rice
1 cup water
¼ tsp. salt
1 cup vanilla soy milk
1 cup coconut milk
1.5 cups vanilla yogurt
1 cup pineapple, diced
½ cup granola

1.    Combine rice, water and salt in saucepan and bring to a boil.
2.    Reduce heat, cover and simmer for 35 minutes or until liquid is absorbed.

Register to view the full article

Please register to access this content.

Already a member? .

Hide comments

Comments

  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.
Publish