There’s nothing like a downtown street festival, especially when the food is global, fun and fresh. University of Georgia Dining Services partnered with the school's International Student Life organization on a series of ethnic dishes served at the 17th annual International Street Festival in downtown Athens April 11. The menu included fare like pupusas, a traditional Salvadoran dish consisting of a filled corn tortilla; ebelskivers, a Danish pancake-like dish served with jam; and
UGA Dining Partners on Ethnic Eats at Street Festival
University of Georgia Dining Services partnered with student groups on ethnic dishes during the recent Athens International Street Festival.