Twisted Turkey Lasagna

Twisted Turkey Lasagna

YIELD: 18 servings

45 garlic cloves
6 oz. olive oil
3 oz. water
1½ tsps. salt
1½ tsps. ground white pepper
3 large red bell peppers
18 regular size lasagna noodles
4½ lbs. turkey, lean, ground
3 Tbsp. butter, unsalted
3 large onions, minced
3 10 oz. packages fresh spinach, trimmed and washed
¼ tsp. crushed cayenne pepper
2 Tbsps. Tabasco

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