Savory-Sweet Pierogi Dish Wins Competition

Savory-Sweet Pierogi Dish Wins Competition

Something truly unique was needed to win this pierogi competition. Try the recipe: it pairs with pork as a side just as well as it does with ice cream as a dessert...

Eastern European in origin, pierogis are made up of warm potatoes and cheese nestled in a soft pasta shell. A Midwestern standby, pierogis are the bunny slippers of comfort foods, often just pan fried and served with sour cream, but not exactly the inspiration for a cutting-edge menu item.

And that sums up the challenge Eileen Goos faced upon entering the Mrs. T’s Pierogies recipe contest. The contest called for something new and different using pierogies as the main ingredient. I

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