YIELD: 1 SERVING
2 Tbsps. Thousand Island Dressing
2 slices marble rye Panini bread
4 oz. corned beef, thinly sliced and warmed
2 slices Swiss cheese
2 oz. sauerkraut
1. Spread dressing on both slices of bread.
2. Place hot corned beef, sauerkraut and Swiss cheese on one slice of bread. Top with other slice of bread.