Recipes

Spicy Orange Noodles

YIELD: about 30 (5 oz.) servings

3 lbs. cooked noodles (spaghetti, lo mein, etc.)
16.5 oz. dry mix package Mandarin orange sauce
1/2 gallon hot water
4 oz. hot chili paste
3 bunches finely chopped scallions
2 Tbsps. red pepper flakes
120 whole Chinese dried red chile peppers

1. Cook noodles to al dente according to package directions. While noodles are cooking, pour ½ gallon hot water and c

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