Bob Krummert

If you want visibility in New York City, you can’t do much better than the corner Delta Air Lines leased for SKY360°: 101 W. 57thSt., at Sixth Ave. And Delta, recently emerged from bankruptcy, is looking to increase...

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Located in White Sulphur Springs, WV, the 721-room Greenbrier has played host to notable guests from around the world since 1778—and yes, you’re reading that date correctly. It’s luxury class all the way, with a guest...

For the moment, Darden Restaurants is still in the barbecue business. When it announced its intentions to leave it this past May, the company said it was immediately closing 56 underperforming Smokey Bones BBQ units...

You can’t beat an authentic tapas spot like Jose Andres’ Jaleo in Washington, where the Spanish chef and his kitchen wizards work wonders each night for an adoring crowd of food-obsessed patrons. The same goes for...

Nutritional activists are probably still amazed by how rapidly their campaign to eliminate trans fats from restaurant food came to fruition. Just last December, New York City was the first jurisdiction to put such a...

Buca di Beppo had a great run starting in the late 1990s and continuing into the post-9/11 era, when its combination of “immigrant Southern Italian” cooking, over-the-top portion sizes and wacky interiors made it one...

The People Report tracks restaurant employment trends for more than 100 companies whose brands collectively encompass more than 13,000 units representing every foodservice segment. Its latest report, for the...