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Operations

Learn how operators are managing their programs in areas like design and construction, marketing and merchandising, and production.

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Purdue Union reopens with a dozen food concepts
Jan 18, 2022
After about $47 million in renovations since it closed in August 2020, the traditional campus gathering spot is now a modern, brightly lit space with abundant seating and dining choices.
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Grab and go grabs the spotlight
Jan 12, 2022
Venue restrictions, safety concerns, convenience demands and emerging tech innovations drive a move to more pre-prepared takeaway.
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Top 10 technology stories of 2021
Dec 20, 2021
Automation and other high-tech solutions really elbowed their way into prominence in 2021—here are 10 FM articles from the past...
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