Mike Buzalka is executive features editor of Food Management and has served the magazine in this capacity since 1998. Before that, he was executive editor of The Foodservice Distributor magazine. Mike covers news, operations, management and supply chain issues for the magazine.
Mike’s Recent activity
This and another case of a celebrity paying down a school’s lunch debt are the things you missed for the week of December 2 in onsite foodservice.
The new dining center in the University of Nebraska-Lincoln’s East Union simultaneously serves as the all-you-care-to-eat dining hall for a nearby 380-bed residence hall and as an a la carte food court for the rest of...