Executive Features Editor, Food Management
Mike Buzalka is executive features editor of Food Management and has served the magazine in this capacity since 1998. Before that, he was executive editor of The Foodservice Distributor magazine. Mike covers news, operations, management and supply chain issues for the magazine.
Mike’s Recent activity
Here are some of the submissions from the K-12 schools community that Food Management received in response to its call for nominations of Foodservice Heroes who stepped up during the coronavirus crisis this spring.
This and OpenTable being offered for free to college dining programs are some of the stories you may have missed recently regarding the COVID-19 crisis.