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Bon Appetit's Fedele Bauccio Interviewed by BusinessWeek

Fedele Bauccio, CEO and founder of Bon Appetit Management Co., gives an interview to BusinessWeek magazine while touring Bon Appetit's operation at Oracle.

Q. Have you tried any of these artificial meat products coming out of the startups here?
Bauccio: No, I’m not into that. I think there is enough food. People say, “How can you feed 10 billion people in the year 2050 with regional food sheds or local food?” Yes, we need small farmers, and we need the large farms. We need to change their practices. We waste a hell of a lot of food in the fields. If we fix that problem and we learn to eat more seasonally and we learn to eat less protein, we’ll be able to feed the world.

Read the rest of the interview here.

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