Coronavirus

BROUGHT TO YOU BY

The latest updates on coronavirus and COVID-19 for restaurants, operators and the food service industry.

Recent

Major university dining operations cope with coronavirus shutdowns

Mar 23, 2020

5 coronavirus things: College offers drive-by food pickup for food-insecure students

Mar 23, 2020

Delaware North extends deals with Texas Rangers and Green Bay Packers, expands operations in national parks and Kennedy Space Center

Mar 23, 2020

Guest Services Inc. expands its business in the independent living, assisted living and memory care markets

Mar 23, 2020

Aramark adds John Zillmer, Mark Bruno and Tom Ondrof to executive team

Mar 23, 2020

Featured

5 things: University of Pennsylvania dining services gives Black History Month another try on campus

Feb 14, 2020

Flavor of the Month: Labneh, classic Middle Eastern cuisine

Nov 11, 2019

College Dining Trending: 2019's top C&U trends, robotic dining

Dec 19, 2019

8 delicious food service recipes to try

Dec 17, 2019

Highlights

Harvard-University-cutting-dining-workers-without-pay.jpg

5 things—Update: Harvard changes contract employee pay following backlash

Mar 27, 2020

This and New York City considering expanding its free school meal program to adults are among the things you missed for the week of March...

5 coronavirus things: Liberty University welcomes students back to campus

Mar 25, 2020

This and Memphis Schools temporarily halting meal distribution to children because one staffer has tested...

How foodservice distribution is coping with coronavirus

Mar 24, 2020

As many colleges, schools and sports arenas temporarily shut down, foodservice distributors such as Sysco...

Coronavirus Updates

The latest updates on coronavirus and COVID-19 for food service operators.

Enter your email above to receive messages about offerings by Informa, its brands, affiliates and/or third-party partners, consistent with Informa's Privacy Policy.

List

Leave this field blank

Major university dining operations cope with coronavirus shutdowns

Mar 23, 2020

The 25 universities in the United States with the largest number of meal plans sold have all suspended classes and implemented protocols for how they will offer dining services on campus. Here’s a rundown.

5 coronavirus things: College offers drive-by food pickup for food-insecure students

Mar 23, 2020

This and the US Senate closing down food service operations are some of the stories you may have missing recently regarding the COVID-19 crisis.

One On One With: Hospital food service operators face front lines of coronavirus

Mar 23, 2020

Healthcare executive chef shares details of serving patients and staff during the pandemic.

5 things: Sodexo extends paid sick leave during coronavirus

Mar 20, 2020

This and Michigan State University mistakenly sending an email informing dining employees of layoffs are among the things you missed for the week of March 16.

COVID-19’s impact on the largest school districts in the country

Mar 19, 2020

The coronavirus has shuttered all 25 of Food Management’s K-12 Schools Power Players, with each developing its own strategy for...

5 coronavirus things: USDA announces private sector school feeding partnerships

Mar 19, 2020

This and Michigan State University offering housing/dining refunds to students who leave campus are some of the stories you may...

Society for Hospitality & Foodservice Management food service operators discuss coronavirus strategies

Mar 18, 2020

The Society for Hospitality & Foodservice Management held a Critical Topic Webinar for members during which Dr. Melvin Kramer...

New School Nutrition Association survey: K-12 districts’ food service directors find solutions, improvise to feed kids during coronavirus closures

Mar 17, 2020

Survey finds emergency school feeding efforts are confronting regulatory hurdles. Feeding plans vary widely, include grab and go, drive-thru, multiple meals at a time, delivery to community sites and more.

5 coronavirus things: College resists meals, housing refund after COVID-19 closing

Mar 16, 2020

This and a school district delivering meals at bus stops while its schools are shuttered are some of the stories you may have missing recently regarding the COVID-19 crisis.

One On One With: Coronavirus’s impact on college dining programs

Mar 16, 2020

In this episode of Food Management’s podcast, we speak with Kirk Rodriguez, dining director at Texas Tech University and president of NACUFS.

Load More
1
2
next
last

About Us
Contact
Ad Choices
Sitemap

CCPA: Do not sell my personal info
Privacy Policy
Terms of Service
Cookie Policy

Privacy Policy
Cookie Policy
Terms of Use