Company, customers embrace technology to weather pandemic travel.

This and the impact of cashless transactions on sports concessions pricing are some of the stories you may have missed recently regarding the COVID-19 crisis.

This and Elior’s preliminary results showing an annual revenue decline of 19.7% are some of the stories you may have missed recently regarding the COVID-19 crisis.

The California State University at Los Angeles food pantry has launched a free curbside food pickup service to help food-insecure students during the coronavirus crisis.

Revenues and participation jumped last year after Chartwells took over meal program management and continued even after the coronavirus forced a shutdown in the spring.

This and a major new food hall opening in a Long Island office tower are among the things you missed for the week of November 2.

ChoiceLunch is providing the Del Mar K-6 public school district with daily in-school and five-day remote learner preordered, customized school meals conforming to National School Lunch Program requirements.

A streamlined patient menu, scaled-back retail and stepped-up delivery have altered dining services at this massive healthcare complex.