K-12 trends: Goldstein out at NYC Schools, 6 super-fresh menu items

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School kitchen moonlights as classroom for local college

When Williamsburg-James (Va.) City County Public Schools’ kitchen isn’t in use (weeknights, weekends, summer break) it’s the ideal workspace for a local community college’s culinary program, whose grads are helping to bolster the community’s hospitality industry.

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Food trailers bump up lunch participation at district high school

Los Fresnos CISD

About a hundred more students are eating school lunch each day at the Los Fresnos CISD high school since it debuted a food trailer to serve as an extra dining station.

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School food, restaurant-style

Emily Hawkes

Genuine Foods focuses on scratch preparation, clean sourcing, and meals that appeal to students.

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6 super-fresh new menu items for kids

From pizza hummus to bunless burgers and more, here’s what’s new for back-to-school at a creative, plant-forward school food program.

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Goldstein out at NYC Schools

Eric Goldstein has been removed as head of school support services, which included responsibility for dining operations at the nation’s largest public school district.

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School nutrition trending: SLA Management anticipates normalized K-12 school year ahead

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