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One On One

10 leadership conversations with noncommercial foodservice operators

Food Management’s new One On One podcast discusses the onsite industry’s hottest topics, from school lunch “shaming,” hospital food pantries and college dining programs testing delivery.

From UNC REX Healthcare’s new food pantry to help fight food insecurity to declining enrollment and taking on school lunch “shaming,” these are the top 10 One On One podcast interviews conducted between Food Management and the onsite foodservice industry.

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