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Best Concepts: UMass adds another jewel to its glistening dining program

Jul 29, 2021

Best Concepts: Renovated dining hall at Grambling State University gives campus dining a major upgrade

Jul 28, 2021

5 things: Supply chain issues on tap this fall for school meal programs?

Jul 27, 2021

5 things: Dining at the Olympics has its restrictions

Jul 23, 2021

K-12 On Demand: Sodexo’s Keith Stewart talks about the rollout of the company’s new FoodIE Café program for middle schools

Jul 22, 2021

Featured

5 things: Northwestern’s reservation policy for entering dining halls frustrates students

Feb 26, 2021

FM On Demand: UNC Health goes around the world and shares tips for cooking with plantains

Feb 25, 2021

A look at how school and college dining programs served during Winter Storm Uri

Feb 24, 2021

Senate confirms Vilsack as USDA Secretary

Feb 23, 2021

Highlights

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5 things: Compass, Elior offer financial updates

Jul 30, 2021

This and a new campus welcome program from Chartwells are some of the stories you may have missed recently.

2021-07-29 16_27_33-RECIPE VIDEO Fruit & Cream Cheese Crumb Cake - YouTube.png

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Raspberry crumb cake

Jul 29, 2021

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College Chef Showcase: Dillard University chef welcomes campus back with true New Orleans flavor

Jul 29, 2021

Sodexo Chef Dennis Dunn is getting ready to roll out the welcome mat and laissez les bon temps roulez (let the...

Meet the 2021 FM Top 50 Contract Management Companies

Meet the country's largest foodservice management firms operating food-related services for schools, colleges, healthcare, business and industry, and more.

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Salary Survey finds hourly wage increases outpaced salaried increases

Jul 29, 2021

The 2021 NACUFS Salary Benchmarking Survey shows an average increase of 1.78% for salaried positions but an average hourly wage increase of 5.78% in 2021 over 2020.

Viewpoint: Five solutions for college dining pandemic challenges

Jul 29, 2021

From contracts to technology, higher education is rethinking dining services for the post-COVID world.

Sodexo launches search for new global CEO

Jul 29, 2021

Current CEO Denis Machuel will step down on Sept. 30 this year with company board chair Sophie Bellon acting as interim CEO until a permanent successor is found.

Best Concepts: UMass adds another jewel to its glistening dining program

Jul 29, 2021

University of Massachusetts-Amherst Dining has been named winner of the 2021 FM Best Concept Award in the Best New Facility category for its spectacular new Worcester Dining Commons.

High school farmers bring in the greens

Jul 28, 2021

Student farmers in a Washington State school district grow, harvest, deliver and process thousands of pounds of vegetables for...

Best Concepts: Renovated dining hall at Grambling State University gives campus dining a major upgrade

Jul 28, 2021

Grambling State University Dining and management company partner SodexoMagic have been named winner of the 2021 FM Best Concept...

5 things: Supply chain issues on tap this fall for school meal programs?

Jul 27, 2021

This and major universities announcing fall dining plans are some of the stories you may have missed recently.

Greens Growing Up

Jul 26, 2021

Shipping containers packed with vertical hydroponic gardens will supply campus diners with thousands of pounds of salad greens—and demonstrate a possible path for local farmers.

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