Hospitality services provider American Dining Creations has developed a number of new station concepts for Union College, including a DIY entrée station, a create-your-own-smoothie station and a station offering foods free of eight common...
When the Mindful Café opened last year to replace the outdated cafeteria at Sharp Coronado Hospital in San Diego, the healthcare facility suddenly had a dramatic new space to promote its wellness mission. Not only does the café...
Western Michigan University’s brand-new nine-station residential eatery opened at the beginning of fall classes and has been packing in an average of 4,000 diners a day since...
The University of Kentucky (UK) Healthcare System’s flagship location, the Albert B. Chandler Hospital in Lexington adjacent to the university campus, is a major healthcare facility in the region with 655 licensed beds...
Take a look inside the Stadium Club, a new finer-dining option at AT&T Stadium in Arlington, Texas, home of the Dallas Cowboys professional football team. ...
When classes for the fall 2016 session began in August, students at Southeast Missouri State University (SEMSU) had a brand-new all-you-care-to-eat dining facility to enjoy. The completely renovated nine-station Towers Cafe, managed by SEMSU&rsquo...
A cutting-edge vertical aeroponic garden is nourishing the dining program at the University of Southern California (USC) with fresh produce for culinary creativity, all while using less land and less water. Executive Chef Eric Ernest, CEC, shows...
