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UGA Dining Partners on Ethnic Eats at Street Festival

University of Georgia Dining Services partnered with student groups on ethnic dishes during the recent Athens International Street Festival.

There’s nothing like a downtown street festival, especially when the food is global, fun and fresh. University of Georgia Dining Services partnered with the school's International Student Life organization on a series of ethnic dishes served at the 17th annual International Street Festival in downtown Athens April 11. The menu included fare like pupusas, a traditional Salvadoran dish consisting of a filled corn tortilla; ebelskivers, a Danish pancake-like dish served with jam; and

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