Sodexo

Sharp HealthCare’s Nourish menu uses nutrition science—and a dose of creativity—to create wellness-focused meals.

EAT Club, now with investment from Sodexo, is optimizing lunch time at the office.

This is part of Food Management’s annual Top 50 report, a proprietary ranking of the largest noncommercial contract management companies.

Bistro 464 mixes options that "taste like home" with others that make you feel "like you are dining out,” in accordance with growing senior dining preferences.

Dining services at Ramapo College of New Jersey collaborated with the Black Student Union (BSU) on a far-reaching menu that aimed to celebrate black culture from around the world. ...

Lorna Donatone succeeds George Chavel in top post and will also oversee all Sodexo school business worldwide.

Back to the Roots and Sodexo are donating 2,000 ready-to-grow products to classrooms to teach kids about where food comes from.