From secure rooms containing free snacks for busy staffers to a system that provides room service patient meals through an efficient zone-delivery approach, the Sodexo team serving Methodist Hospitals in San Antonio is adapting to the challenges...
New farm-to-table program from Sodexo Live! brings local, Southern food grown by historically underrepresented growers and creators into the spotlight.
A renovation of the Savannah Christian Preparatory School cafeteria provides students more choices and plenty of snack options through a new scatter station system.
The new Off the Leash food truck from Aladdin Campus Dining will serve a variety of “down home cooking” options to the Bowie State University campus seven days a week.
